Ends Meat Eats in Bay Shore isn’t just changing the takeout game—it’s torching the old playbook. This chef-run outdoor kitchen blends laid-back energy with high-caliber execution. Think live tunes, glowing string lights, and wings so bold they don’t need sauce—unless it’s Melinda’s house-made blue cheese. Weekend specials like the flame-charred Jarican Wings and hot honey perfection prove that Ends Meat Eats isn’t a spot—it’s a vibe. Get there before Sunday, or miss the magic